Today I'm playing Hermes, the messenger of the Greek gods who also has associations with medicine. I am passing on this email that I received today. Decide for yourself whether it sounds credible:
'Several years ago, I had a man seeking asparagus for a friend who had cancer. He
gave me a photocopied copy of an article,entitled, `Asparagus for cancer '
printed in Cancer News Journal, December 1979.
I will share it
here, just as it was shared with me: 'I am a biochemist,and have specialized in
the relation of diet to health for over 50 years.
Several
years ago, I learned of the discovery of Richard R.Vensal, D.D.S. that asparagus
might cure cancer. Since then, I have worked with him on his project.. We have
accumulated a number of favourable case histories.
Here are a few
examples:
Case No. 1, A man
with an almost hopeless case of Hodgkin's disease (cancer of the lymph glands)
who was completely incapacitated. Within 1 year of starting the asparagus
therapy, his doctors were unable to detect any signs of cancer, and he was back
on a schedule of strenuous exercise.
Case No. 2,
A successful businessman 68 years old who suffered from cancer of the
bladder for 16 years. After years of medical treatments,including radiation
without improvement, he went on asparagus. Within 3 months, examinations
revealed that his bladder tumor had disappeared and that his kidneys were
normal.
Case No. 3, A man who had
lung cancer. On March 5th 1971, he was put on the operating table where they
found lung cancer so widely spread that it was inoperable. The surgeon sewed him
up and declared his case hopeless. On April 5th he heard about the asparagus
therapy and immediately started taking it. By August, x-ray pictures revealed
that all signs of the cancer had disappeared. He is back at his regular business
routine. *
*Case No. 4, A woman who
was troubled for a number of years with skin cancer. She finally developed
different skin cancers which were diagnosed by asking specialist as advanced.
Within 3 months after starting on asparagus, her skin specialist said that her
skin looked fine and nomore skin lesions. This woman reported that the asparagus
therapy also cured her kidney disease, which started in 1949. She had over 10
operations for kidney stones, and was receiving government disability payments
for an inoperable, terminal, kidney condition. She attributes the cure of this
kidney trouble entirely to the asparagus.
I was not
surprised at this result, as `The elements of Materia Medica', edited in 1854 by
a Professor at the University of Pennsylvania , stated that asparagus was used
as a popular remedy for kidney stones. He even referred to experiments, in 1739,
on the power of asparagus in dissolving stones.
We would
have other case histories but the medical establishment has interfered with our
obtaining some of the records. I am therefore appealing to readers to spread
this good news and help us to gather a large number of case histories that will
overwhelm the medical skeptics about this unbelievably simple and natural
remedy. For the treatment, asparagus should be cooked before using, and
therefore canned asparagus is just as good as fresh.
I have
corresponded with the two leading canners of asparagus, Giant Giant and Stokely,
and I am satisfied that these brands contain no pesticides or preservatives.
* * PROCEDURE:
1) Place the cooked asparagus in
a blender and liquefy to make a puree, and store in the refrigerator.
2)
Give the patient 4 full tablespoons twice daily, morning and
evening. Patients usually show some improvement in from
2-4 weeks. It can be diluted with water and used as a cold or hot drink. This
suggested dosage is based on present experience, but certainly larger amounts
can do no harm and may be needed in some cases.
As a
biochemist I am convinced of the old saying that `what cures can prevent'. Based
on this theory, my wife and I have been using asparagus puree as a beverage with
our meals. We take 2 tablespoons diluted in water to suit our taste with
breakfast and with dinner. I take mine hot and my wife prefers hers
cold.
For years we have made it a practice to have blood
surveys taken as part of our regular checkups.
The last
blood survey, taken by a medical doctor who specializes in the nutritional
approach to health, showed substantial improvements in all categories over the
last one, and we can attribute these improvements to nothing but the asparagus
drink...
As a biochemist, I have made an extensive study
of all aspects of cancer, and all of the proposed cures. As a result, I am
convinced that asparagus fits in better with the latest theories about cancer.
Asparagus contains a good supply of protein called histones, which are believed
to be active in controlling cell growth. For that reason, I believe asparagus
can be said to contain a substance that I call cell growth normalizer. That
accounts for its action on cancer and in acting as a general body tonic. In any
event, regardless of theory, asparagus used as we suggest, is a harmless
substance.
The FDA cannot prevent you from using it and it
may do you much good.. It has been reported by the US National Cancer Institute,
that asparagus is the highest tested food containing glutathione, which is
considered one of the body's most potent anticarcinogens and
antioxidants.
Please spread the news......the most
unselfish act one can ever do is to forward all the kindness one has received
even to the most undeserved person *
XXXXXXXXXXXX end of the message.
('Hermes' by R W Robinson) Useful sites on glutathione:
http://www.medicinenet.com/script/main/art.asp?articlekey=50746
Wu G, Fang YZ, Yang S, Lupton JR, Turner ND.
'Glutathione metabolism and its implications for health', J Nutr 2004
mar;134(3): 489-92
http://www.health-report.co.uk/glutathione.htm